MAKES A JUG
Ingredients:
- 750ml bottle of Fizzero Sparkling White
- 1/2 cup apricot nectar, chilled
- 2 cups frozen raspberries
- Ice cubes
Method:
- Put raspberries in a large glass pitcher.
- Top with apricot nectar, Fizzero Sparkling White and ice cubes.
- Stir and serve cold.