SERVES 8-10
Ingredients:
- 1 bottle (750ml) of Windy Peak Chardonnay
- 500ml of lemonade
- 3 limes
- 1 cup of mint
- Sugar to taste (optional)
Method:
- Combine Windy Peak Chardonnay, two juiced limes, lemonade, half the mint and sugar in a large jug and give it a good stir.
- Pour into a glass, add a few pieces of fresh lime and the remaining mint leaves.