SERVES 6
Ingredients:
- 750ml of De Bortoli Prosecco
- 375ml of lemon-lime soda
- 375ml of lemonade
- 2 lemons sliced
- 2 cups of raspberries
- 80g of sugar
Method:
- In a large jug, combine De Bortoli Prosecco, lemon-lime soda, lemonade, sugar and sliced lemons, refrigerate for at least one hour.
- Give it a good stir and pour into your glass and top with raspberries!