SERVES 1
Ingredients:
- 60ml La Bohème Dry Rosé
- 30ml Tequila
- 15ml Lime juice
- 10ml agave syrup
- Salt for rim garnish
- Lime wheel for garnish
- Edible rose petals for garnish (optional)
- Ice
Method:
- Combine all ingredients in a shaker with ice.
- Shake vigorously until well-chilled.
- Strain and serve in a salt-rimmed glass.
- Garnish with a lime wheel and edible rose petals (optional).