INDULGENT SALTED CARAMEL ICE CREAM

Enjoy this decadent salted caramel ice cream with Finbar O'Leary's Salted Caramel.

Serves 1

  • 240ml of Finbar O’Leary’s Salted Caramel
  • 600ml thickened cream
  • 1 tin (395ml) of sweetened condensed milk

Method

Ensure that all ingredients are cold before you start. Whip the cream to soft peaks. Gently fold in the condensed milk and Finbar O’Leary’s. Freeze overnight. Enjoy with salted caramel sauce.

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