BEACHSIDE SANGRIA

  Wine Cocktails

SERVES 1

Ingredients:

  • 150ml De Bortoli Sangria Spritz 
  • 15ml coconut rum
  • 45ml pineapple juice 
  • Garnish (Optional): Maraschino cherry, pineapple slice & orange slice 
  • Ice

Method:

  1. Fill a wine glass with ice. 
  2. Add coconut rum and pineapple juice.
  3. Top with Sangria Spritz, stir gently, and garnish with maraschino cherry, pineapple slice and orange slice.
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