Serves 1
- 60ml Campanella Bianco
- 100ml De Bortoli Prosecco
- 10ml lemon juice
- 15ml elderflower liqueur
- 10g bruised rocket leaves
Method
Muddle rocket leaves in glass. Add ice and top with the remaining ingredients. Stir well.
Who said roquette is just for salad? Liven up your cocktails with this Roquette Spritz using our Campanella Bianco vermouth.
Serves 1
Method
Muddle rocket leaves in glass. Add ice and top with the remaining ingredients. Stir well.
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