PINK SPRITZ

This hibiscus and Rosé cocktail is sure to tickle you pink!

Serves 1

Ingredients

  • 100ml Vinoque Nebbiolo Rosé
  • 15ml Hibiscus syrup
  • 1 Hibiscus flower
  • 50ml Blood orange soda
  • Grapes for decoration

Method

  1. Place 1 Hibiscus flower at the bottom of the glass
  2. Add 15ml hibiscus syrup 
  3. Pour 100ml Vinoque Nebbiolo Rosé into glass
  4. Top up with 50ml of Blood Orange Soda 
  5. Add ice and garnish with grapes
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