Our De Bortoli Wines community stretches far and wide with some of the most well-known winemakers within the Yarra Valley starting their career with us before moving on to create a name for themselves elsewhere. Join us for a relaxing Sunday lunch where you will enjoy a delicious 4-course Italian-inspired lunch prepared by Head Chef Adam Mead, matched with an exciting range of wines from De Bortoli as well as these very talented local winemakers.
When: Sunday 25th March, 12pm-3pm
Where: Locale Restaurant, 58 Pinnacle Lane, Dixons Creek, VIC 3775.
Cost: $85 per person (four course lunch) or $115pp with matched wines.
For bookings please contact us on (03) 5965 2271 or email firstname.lastname@example.org.