Enjoy a seasonal Chef’s Menu featuring a selection of the finest local produce and a glass of wine matched to each course. A glass of Yarra Valley wine with entrée, premium Estate Grown wine with main course and the internationally acclaimed Noble One wine with dessert.
House baked bread with oil are served on arrival and Main courses are served with a side salad to share. Prices include tea or filtered coffee served with home-made biscotti.
When: Thursday - Monday
Where: 58 Pinnacle Lane, Dixons Creek, VIC 3775
For more information including pricing visit here.