Mid Week Meals

PAN FRIED WHITING & PANZANELLA
By Victor De Bortoli
Feature recipe for February 2017

See full recipe

Crumbed Whiting with Potato Salad
By Adam Mead - Head Chef, Locale Restaurant
Feature recipe for October 2016

See full recipe

Veal Scallopini Vino Bianco
By Emeri De Bortoli
Feature recipe for July 2016

See full recipe

Ribollita Bread Soup
By Adam Mead - Head Chef, Locale Restaurant
Feature recipe for June 2016

See full recipe

Bistecca with Salsa Salmoriglio and Crispy Potatoes
By Leanne De Bortoli
Feature recipe for October 2015

See full recipe

Coniglio Al Vino
By Emeri De Bortoli
Feature recipe for August 2015

See full recipe

Abbacchio Alla Romana
By Adam Mead - Head Chef, Locale Restaurant
Feature recipe for May 2015

See full recipe

Veal Cutlets with White Wine and Sage
By Victor & Melissa De Bortoli
Feature recipe for October 2014

See full recipe

Braised Beef Short Ribs
By Heath Dumesny - Former Head Chef, Locale Restaurant
Feature recipe for August 2014

See full recipe

Roast Chicken with Duck Fat Potatoes
By Lidia Cunial (Mother of Emeri De Bortoli)
Feature recipe for March 2014

See full recipe