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Sangiovese

Sangiovese is the red grape of the famous Chianti wines of Italy. In Australia it produces wines with vibrant fruit and rustic flavours.




Sourced from the King Valley, the vines are cane cut to partially raisin the fruit giving fantastic richness. A powerful, savoury wine with rustic tannins.

Sourced from the King Valley in Victoria, this wine is ruby red in colour with purple hues and has complex fruit aromas of black cherry & raisins integrated with savoury charcuterie like characters, earthiness and rusticity.