

92 Points
Act 3 wowed audiences with its textural restraint last year. A hard act to follow, but what a show of exuberant florals, poached pear and cloves!
Tyson Stelzer, WBM, Jan/Feb Edition, January 2012
"One of the new labels under the De Bortoli banner. It's mainly pinot gris with an assortment of unidentified aromatic varieties. It's more about the aromas than the palate, which is lean and long with a fresh zing following through to the finish. A hot-afternoon quaffer with plenty to like."
Ray Jordan, The West Australian - Top 100 Wines, December 2011