Lorimer Chardonnay Pinot Noir Sparkling

Region
Australia

Appearance
Pale straw in colour

Bouquet
Clean peach and floral notes are predominant, with underlying biscuit characters adding complexity

Palate
Stone fruit flavours from the Chardonnay combine with the subtle flavours of Pinot Noir, to produce a full flavoured yet elegant style of Australian sparkling wine. Soft and full on the palate, balanced by fine acid.

Winemaking
Chardonnay and Pinot Noir are picked early to capture crisp fruit characters and provide finesse to the palate. This wine is produced using two methods of sparkling wine production. The Chardonnay is produced using the Charmat method and the Pinot Noir via the transfer method. Both these techniques contribute to the complex aromas and creamy texture of the wine.

Wine Analysis
Alc/Vol : 11.5 %   pH : 3.25   TA : 7.05 g/L

Cellaring
Enjoy now and over the next two years

Suggested Cuisine
Serve chilled as a pre-dinner drink, with fresh oysters or antipasto.

General Characteristics
Dry   Medium Bodied