Cellar Doors
There is a long held family tradition instilled by Vittorio and Giuseppina De Bortoli, of warm Italian hospitality that has been passed down through the generations, and which can still be experienced today at any of our three Cellar Doors. Our friendly, knowledgeable Cellar Door staff offer a warm welcome to all visitors ensuring a memorable visit.
Yarra Valley Cellar Door, Restaurant and Cheese Maturation Room
Cellar Door: Open 7 Days, 10am to 5pm
Restaurant: Open Thursday to Monday for lunch from 12pm and Saturday for dinner from 6.30pm. The restaurant is closed every Tuesday and Wednesday.
Cheese Room: Open 7 Days, 10am to 5pm
T: (03) 5965 2271 E: yarra@debortoli.com.au
Open 7 Days, Monday to Saturday 9am to 5pm, Sunday 9am to 4pm
T: (02) 6966 0111 E: bilbul_cellardoor@debortoli.com.au
Open 7 Days, 10am to 5pm
T: (02) 4993 8800 E: hunter_info@debortoli.com.au
Copyright 2008 De Bortoli Wines. All Rights Reserved.
